Sunday, February 19, 2012

Chocolate Covered Strawberries

Need something quick and easy for an upcoming cocktail party?

What you will need:
15
Strawberries with steams washed
5oz
Dark chocolate chips
1
Baking sheet lined with parchment paper
1
Microwave safe bowl or double boiler


 





Directions:
1. Place baking sheet on the counter next to where you will be working.
2. Cook chocolate chips in microwave (30 seconds on defrost, continue in 10 second intervals. Mix between) or double boiler till melted.
3. Grab strawberries by the steam and dip and swirl them into the chocolate.
4. Remove from chocolate and swirl to remove excess chocolate.
5. Place on baking sheet or cake tray. (repeat)
6. Let cool for 30 minutes and serve.

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